This is what I picture in my head when I think about Christmas.
I am all about the meatball sandwich. If I could I would probably make the meatball sandwich a daily food menu item. Although I can whip up a mean meatball sandwich myself there are some very good ones out there…..this looks like one of them so I will be trying it this weekend. If I make it that long! Ha!
We are foodies around here at Mighty Max Cart and we have a fondness for extreme food!
This is extreme even for us. That would not stop us from eating it though!
Repost from Chocolate Moosey:
Welcome fall with open arms as you make Pumpkin Cheesecake French Toast Roll Ups for breakfast, complete with a Pumpkin Spice Dipping Sauce.
Tell me – which group are you in? Are you doing everything you can to hang onto summer with fresh corn, tomatoes, and zucchini as you fight off pumpkins and apples until the very first true day of fall? Or are you embracing fall with open arms, already drinking pumpkin spice lattes and picking apples from the farm? I think it’s obvious which group I’m in with these Pumpkin Cheesecake French Toast Roll Ups, complete with a Pumpkin Spice Dipping Sauce. I can’t help it though. Labor Day has always marked the first day of fall for me, always. I don’t care what the calendar says; I go by how I feel, and I feel like eating pumpkin for breakfast. In fact, I’ve already gone through one can of pumpkin so I can bring you more pumpkin recipes later this month. (more)
It’s raining here in Oregon today. A little chilly as well.
I thought now would be a good time to post the four new fall food recipes we are planning to enjoy this fall.
I hope you like them!
Say goodbye to boring squares and hello to these fun S’mores Rice Krispies Treats Pinwheels!